Comments on: Discovering The Best Scottish Food – An Edinburgh Food Tour

By: ali ahmed

ali ahmed — Sun, 23 May 2021 17:25:23 +0000

these foods reminds me of taste in a desert safari trip in Dubai

By: Nic | Nic's Adventures & Bakes

Nic | Nic's Adventures & Bakes — Sat, 01 May 2021 15:38:53 +0000

Thanks for sharing, this looks amazing to do and so does the food 🙂

By: Ross

Ross — Tue, 27 Apr 2021 19:41:59 +0000

Delicious! We love haggis – we have it every Burns Night with a tot. The Oxtail also looked like something we’d like. Never thought of doing a food tour. You’ve got us interested. For us it’s a must to sample authentic cuisine.

By: John Quinn

John Quinn — Mon, 26 Apr 2021 17:45:58 +0000

Lannie’s uncle was certainly on to something when he said always take a bite. You have to be adventurous. I’m with her on the haggis, it’s lovely. Though I haven’t tried with whiskey. Tour sounds really fun.

By: Kevin | Cocktails and Carry-Ons

Kevin | Cocktails and Carry-Ons — Thu, 22 Apr 2021 02:56:03 +0000

Gin and Prosecco… Haggis and Whiskey… Ox Tail?? YEEEESSSS please. Now I’m properly hungry!

By: Stefan (Berkeley Square Barbarian)

Stefan (Berkeley Square Barbarian) — Wed, 21 Apr 2021 08:42:06 +0000

This looks like a fun food tour. I’m certainly bought in on the haggis and whisky. Had no idea that the Scots are good at cheese, but seems that way.

By: Carole

Carole — Mon, 19 Apr 2021 03:12:42 +0000

Loved this. And not a bridie or deep-fried mars bar in sight! You can get modified haggis these days to suit our squeamish modern tastes – it’s a bit like herby black pudding. I suspect it’s what most hotels serve. I quite like it. Well done you for trying the real thing!